- ~10 - 15 lbs
- Cilantro aka "Coriander", "Chinese Parsley", "Tang-Yan-Qian", "Xiang-Cai", "Yan-Sui", "Yuan-Xi", "Yan-Xi", "唐芫茜", "香菜", "芫荽"
- Cilantro has delicate, lacy green leaves, resembling flat-leaf parsley attached to thin green stalks. Cilantro tastes like a stronger version of parsley, with a tangy citrus flavor. Often used for garnish and in whole steamed fish dishes and soups. Cilantro is available year-round.
Recommended for the CILANTRO
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