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  • ~33lbs
  • Yucca aka "Mandioca", "Manioc", "Yuca Brava", "Yuca Amarga", "Cassava", "木薯", "南洋薯", "木番薯", "树薯", "樹薯"
  • Yucca is long and tapered at the end, with a brown, almost bark-like skin and bright white flesh. The texture is similar to potato with a mild, sweet, somewhat nutty taste. A common application is oven-baked yucca fries.
  • The Juice: Do you like tapioca? Did you know it is made from yucca? Yucca is dried and ground to powder with the addition of brown sugar to make tapioca.