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  • 5 lbs
  • Green Pepper aka "Green Bell Pepper", "Green Sweet Pepper", "Qing-Jiao", "青椒"
  • Green pepper is a plump, bell-shaped vegetable with a tangy and slightly bitter taste. Inside contains white piths and a cluster of small white seeds. The seeds are edible but are generally discarded.  All sweet bell pepper is green at the immature stage and changes color as they mature. However, some bell pepper stays green even when fully ripe. Green pepper goes well with tomato and is most often stuffed, baked, or stir-fried. Green pepper is available year-round.