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  • 20 lbs 
  • Sourced from California, Canada, and Mexico. During summertime, our broccoli crowns are mainly sourced from Canada. In the winter, the broccoli crowns are mainly sourced from Mexico and California.
  • Broccoli Crown aka "Broccoli Asian-Cut Crowns", "Brócoli", "Xi-Lan-Hua", "Lǜ-Hua-Cai", "Lǜ-Hua-Ye-Cai", "西兰花", "绿花菜", "绿花椰菜", "西蘭花", "綠花菜", "綠花椰菜"
  • A broccoli crown is an edible flower head that sprouts from the stalk with cut-off or shortened stems. The flower head is dark green with a lighter shade of green stem. A crown of broccoli is the head of the broccoli with the stalk cut to less than one inch in length. The flavor of the broccoli crown is earthy with just a hint of bitterness at the end. Broccoli is usually steamed, sautéed, or roasted. Broccoli crown is available year-round.