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  • ~20 lbs
  • Arrowhead aka "Duck Potato", "茨菇", "慈菇", "芽菇"
  • Arrowhead is a root vegetable with a round bulb and small shoot. The outer skin is usually removed before use to remove the bitter taste. The flesh is crisp and white with a fairly bland taste. Arrowhead can be cooked the same way as potatoes but most often it is sliced and deep-fried.