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  • 12 - 14 pieces
  • 40-50 lbs per bag
  • Seasonally sourced from Canada, Florida, Georgia, and New York
  • Green Cabbage aka "Bagged Cabbage", "Cannonball Cabbage", "Juan-Xin-Cai", "Yang-Bao-Cai", "Dai-Zhuang-Bao-Cai", "卷心菜", "洋菜", "袋装包菜"
  • Green cabbage has wide fan-like leaves in green with a slightly rubbery texture when raw. The leaves fade to light yellow and white in the center. Raw leaves are somewhat peppery in flavor, but the cabbage gets sweeter as it cooks. Common application includes salad and stir-fry. Green cabbage is available year-round.